#pesto #chicken

Recipe for Pesto Chicken Pull Apart Sliders

Material

• 9 Slider Rolls, or bread trays
• 1/4 cup Pesto
• 2 cups shredded chicken cooked
• 1 cup of Abon Mozzarella Cheese
• 2 tablespoons of butter, melt
• 1/2 tsp Garlic Garlic
• 1 teaspoon Dried Parsley

Directions

1. Preheat the oven to 375 ° F. Lightly spray 8x8 inch pan with cooking spray.
2. Slice the dinner rolls into two, if they pull the rolls, you can let them stick together and slice them all at once. Place the bottom into a prepared baking dish.
3. Spread pesto sauce on the bottom of the roll. Spread minced chicken on pesto, and sprinkle mozzarella cheese on top of chicken. Cover with the top of the dinner roll.
4. In a small bowl, shake the butter, garlic salt and parsley. Apply this mixture on the slider and close the entire plate tightly with aluminum foil. Bake f0r 15-20 minutes, 0r until the cheese has melted. Serve warm.

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